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Passito di Pantelleria Duca di Castelmonte Pellegrino lt.0,50
Da uve zibibbo, un passito di Pantelleria caldo e persistente, ottimo in abbinamento a crostate di frutta e formaggi a pasta dura.
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Passito di Pantelleria Duca di Castelmonte Pellegrino
Picking at the end of August and the successive drying of the grapes give this sweet wine its characteristic golden colour with amber reflections. In its intense persistent aroma you can recognise hints of apricot honey and dried figs. Best with fruit flans and hard cheeses.
Place of origin: Island of Pantelleria
Grape: Muscat of Alessandria or Zibibbo
Picking: And of August with subsequent drying
Fining: For months in the bottle
Colour: Golden with amber reflections
Aroma: Intense and persistent with hints of dried figs, apricot and honey
Taste: Warm, harmonious, persistent
Alcoholic grade: 15% vol.
Best with: Flans and ard cheeses
Serving temp: 12°-14°C.
V289s
750 ml
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Da uve zibibbo, un passito di Pantelleria caldo e persistente, ottimo in abbinamento a crostate di frutta e formaggi a pasta dura.